
Sleep ok last night, did you? No, nor me. I’m so excited. Hey, you too? Not long now and the match will be upon us. It has all the potential to be a classic. Two teams going at each other hammer-and-tong, let’s just hope it lives up to all the hype. Anyway, before all the excitement of The Ashes is upon us we will have to busy ourselves with lesser pastimes. There seems to be an awful lot of re-born Man Utd supporters around me recently and it’s been very difficult to get through ten minutes in the office today without someone asking “where you watching the match tonight?” (answer: in the office—I’m working). The excitement is tenable—not that there’s a Mancunian in earshot— but everyone seems to be stirring themselves up into a frenzy, convincing themselves that this is gonna be a classic.
Well perhaps.
I had the great misfortune to watch the first leg of Barcelona vrs Chelsea, one of the dullest, spiteful and nasty performances I’ve seen on a football pitch for a long time (and I’ve seen Dartford Ladies Under 12’s), so I’m not getting my hopes up. The Law of Sod will apply: If I watch it, it’ll be crap, if I don’t it’ll be The Game of the Century. Either way, I’m far too interested in the Lions and The Ashes to really give a toss. Now THAT’S proper sport.

I was in the pub last night, for just the one, when a conversation struck up between a few lads beside me.
“So what are we ‘aving for us tea later then? Caaaarbonaaaaara, Tapaaaas or Cooorry, and if you say Cooorry I’ll fooking kill yer.”
The Henry Higgins in me led me to deduce these were not from round these here parts. My guess was they were from some part of Mancunia. The conversation continued: “Ah could ‘ave fooking killed that little bastard in that coorry house laast night. ”
It emerged that these lads were down south on business (something involving a hod, I’ll wager) and had been involved in a lively discussion over the bill in one of the local curry houses (see previous rants). The bill had arrived with the service charge included. They paid it but vowed never to return, with the obligatory two fingered salute as they left the premises. I leant over and told them that they didn’t have to pay it (that’s right, isn’t it?) and they could scrub it out and pay the balance. If they wanna give anything, give a cash tip to the waiter. It’s discretionary—a bit like a Government Minister’s tax bill.

I hope I haven’t spun them an urban myth and I’m right about all this. They were a nice enough bunch of lads and I wouldn’t like to think I’ve sent them into a row when they visit The Cactus Pit, DeNiros, or any other of the wittily-named eateries in the village. Mind you, they didn’t look like the kind of blokes to shy away from a row.
“Where you watching the match tomorrow, lads? Utd should romp it, eh?” I offered by way of ingratiation.
“Fook off yer fat bastard” they retorted, almost as one.
City fans.













Anyway, back to onions: Mine are coming up just fine, thank you very much. I have plunged head-first into the exciting, giddy world of kitchen gardening this year and the row of spring onions are coming along very well indeed. As are , if you’re interested, the beetroot, the squashes, and the sweetcorn— though I’m worried about my garlic, and the tomatoes are off to a shaky start. The bay, sage , coriander, fennel, chillies and chives are well too, thanks for asking. Fact is, I’ve had so much success with my first season of seedlings that I’m already handing some of my babies out to friends and colleagues as I’ve run out of room in my little patch. The Incumbent has made room in her garden and has taken the overspill from my plot. How exciting is that?














